The First & Last Bistro

The First & Last Bistro, nestled in the heart of Devon's South Hams, promises a delightful culinary escape. Renowned for its exceptional service and inviting atmosphere, patrons often rave about the charm and warmth of this family-run establishment. Simon Waring encapsulates the essence, sharing his fondness after five years of visits, praising owners Andrew and Sue for their superb management. Guests are consistently impressed by the diverse menu, where dishes tantalize the senses. Wendy Bell highlights the challenge of choosing from a plethora of appealing options, ultimately expressing satisfaction with her selections. Vicky Tippett recommends the exquisite rump of lamb and decadent desserts, emphasizing that the friendly staff enhance the dining experience. Dink's review showcases the bistro's clever blend of quaintness and elegance, with visually stunning dishes that taste as good as they look. The locally sourced ingredients shine through, with options like deep-fried Brie and classic fish and chips pleasing diners' palates. Ali Abolesad shares a brief but positive encounter, noting the welcoming vibe even just for coffee. In summary, The First & Last Bistro isn't just a meal; it’s a memorable experience, perfectly blending quality food, attentive service, and the comforting characteristics of a local gem. A must-visit for those looking to indulge in a remarkable dining experience!